This course is Lesson 1 of a recently completed webinar entitled, "Nutrition and Chronic Disease Management." Successfully completing this lesson will earn 1.5 CEs. For accreditation information and presenter biographies, Click here.

Topics:

I. Incidence
II. Blood pressure goals
III. Nutritional needs

A. Sodium

1. Potassium
2. Calcium & Magnesium
3. Protein
4. Carbohydrates
5. Fats and Cholesterol

B. DASH Diet
C. Herbal supplements
D. Vitamins & Antioxidants
E. Weight management
F. Lifestyle intervention tips

Behavioral/Learning Objectives:

1. State 2 components of the DASH diet.
2. Identify the impact of low potassium diets on high blood pressure.
3. List 2 tips to reduce sodium intake in the diet.